Hardback - 324pgs -1998 -
ISBN# 978-0-6098-0385-1
A guide to entertaining includes three hundred original recipes, and offers tips on cocktail and dinner parties, holiday buffets, breakfasts, and wedding receptions for groups ranging from two to two hundred. With 500 glorious full-color photographs, 300 original recipes, and hundreds of innovative ideas, Entertaining is the book that revolutionized the way people entertain today. 500 full-color photographs.
